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FOR ONE RECIPE GLASS
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Ingredients: |
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Preparation time : 3
minutes
Degree of difficulty :
easy |
- 1 capusle of Capriccio, Cosi or Decaffeinato Intenso
- 5 tablespoons of crushed ice
- Sugar to taste
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Stages:
Prepare four espressos (4 x 40 ml).
Pour into a shaker and sweeten to taste.
Add five tablespoons of crushed ice and shake vigorously for 30 seconds to obtain a smooth froth.
Serve your espresso cocktail cold, preferably in a narrow glass. |
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TASTING SUGGESTION:
Morning or evening, to refresh the mind. |
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RECOMMENDED BLENDS:
Capriccio
, Cosi
, Decaffeinato
Intenso |
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RECOMMENDED ACCESSORIES: |
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