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4 Grands Crus offering a wide range of taste profiles and intensities, specifically created to be enjoyed in a large cup (110 ml).


Indriya from India

This intense bodied espresso is a blend of Arabica and Robusta from Southern India. Its sustained but quick roasting balances its strong character, bringing out cocoa and spicy notes of clover, pepper and nutmeg. Indriya expresses all its passion in a half espresso cup (25 ml).

Intensity : 10
Ideal tasting :
1/2 Espresso cup
(25 ml) 		Espresso cup
(40 ml) 		Ideal for making
cappuccino

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