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9 Grand Cru blends, each combining a range of origins, with very varied personalities that have been meticulously created by our Coffee Experts. These are best enjoyed in a small cup (40 ml or 25 ml).


Vivalto Lungo

A complex yet balanced marriage between South American Arabicas cultivated at high altitude, such as “Cerrado” from Brazil, and an East African Arabica. Vivalto Lungo combines roasted and subtle floral notes. Split roasting of the beans enhances the character of each origin.

Intensity: 4
Ideal tasting :
Lungo cup
(110 ml)

Recipes
 

The new Lungo range
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